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Chef Paula McIntyre has home-cooked catfish with Dolly’s sister, Rachel Parton George, meets pitmaster Ben who cooks her up some classic southern BBQ, and visits a family-run rodeo.

Paula meets the Parton family cook, Rachel Parton George, Dolly’s youngest sister, who cooks catfish for her. Paula also enjoys the best of southern BBQ with pitmaster Ben. She heads to a family-run rodeo to enjoy the show and the many food stalls.

At her outdoor mountain kitchen, Paula cooks river trout with grilled green beans, crispy country ham and almond dressing, and grilled peaches with bourbon-smoked salt sauce on waffles.

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29 minutes

On TV

Wed 24 Jun 202621:45
BBC Two Northern Ireland HD & Northern Ireland only

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Episode 2Series 4: Hamely Kitchen USA

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Credits

Series ProducerAndrea McCartney
DirectorSean McGuire

Broadcasts

  • Fri 20 Sep 202419:30
    BBC One Northern Ireland & Northern Ireland HD only
  • Sat 21 Sep 202418:00
    BBC Two Northern Ireland HD & Northern Ireland only
  • Fri 29 Aug 202519:30
    BBC One Northern Ireland & Northern Ireland HD only
  • Thu 4 Sep 202519:00
    BBC Two Northern Ireland HD & Northern Ireland only
  • Wed 24 Jun 202621:45
    BBC Two Northern Ireland HD & Northern Ireland only

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